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Sa Barracca Restaurant
Sa Baracca is a renowned restaurant that pays the utmost care and attention to the rooms, to recreate a relaxing and familiar atmosphere.
The peculiarity of the Sa Baracca restaurant is the large hall for receptions and events, with an open fireplace where freshly caught fish is roasted under the eyes of the guests in the dining room.
The restaurant has indoor and outdoor rooms.
Fish menu
Sa Baracca is the ideal restaurant for enjoying excellent fresh fish, caught in the Gulf of Cagliari and cooked according to the most traditional dictates of Sardinian cuisine.
Sardinian cuisine
The dishes of the best Sardinian cuisine, such as suckling pig, expertly cooked by our chef according to tradition.
Celebrate your special moments
Celebrate your special and unforgettable moments in the splendid location of the Sa Baracca restaurant, in Quartu Sant’Elena, just outside Cagliari.
But not only! Sa Baracca is also the ideal location for your corporate events, business lunches and dinners.
We will be available to better organize your event and to choose the menu of the day, according to the needs of your guests and each specific event to celebrate.